Apple Cider - cooking recipe

Ingredients

1 gal. apple cider
1 (1 lb.) box brown sugar, less 1/4 c.
2 tsp. whole allspice
6-inch cinnamon sticks
dash of nutmeg
1/2 tsp. salt
2 sliced oranges

Preparation

Heat all ingredients to boiling.
Reduce heat and simmer for 20 minutes.
Remove cinnamon sticks and orange slices.
Serve. Yields 1 gallon.