Tante Anna'S Nut Bread - cooking recipe

Ingredients

3 c. flour
2 tsp. baking powder
1 c. brown sugar
1/4 tsp. salt
1 egg
1 c. milk
1 c. broken nutmeats

Preparation

Place first four ingredients in sifter.
Mix egg, milk and nuts in bowl.
Sift in dry ingredients.
Mix well. Let stand in very well greased bread pan 20 minutes.
Bake at 350\u00b0 for 40 minutes (sometimes longer).