Velveeta Salsa Dip - cooking recipe

Ingredients

1 lb. Velveeta cheese, cubed
1 (8 oz.) jar salsa or 1 (10 oz.) can diced tomatoes and green chilies, drained

Preparation

Microwave Velveeta process cheese spread and salsa in 1 1/2-quart microwave-safe bowl on High 5 minutes or until Velveeta cheese is melted, stirring after 3 minutes.
Serve hot with tortilla chips.
Makes about 3 cups.