Crown Jewel Patties - cooking recipe

Ingredients

1 egg
1/4 c. mayonnaise
1/2 c. finely chopped onion
2 Tbsp. vegetable oil
1/4 tsp. salt
1/8 tsp. pepper
1 1/2 c. mashed, cooked carrots
3 c. soft bread crumbs
2 c. crushed cornflakes

Preparation

In a mixing bowl, beat egg.
Add mayonnaise, onion, oil, salt, pepper and carrots; mix well.
Add the bread crumbs and mix thoroughly (if mixture is too wet to handle, add more crumbs). Shape into 10 to 12 patties; coat with cornflakes.
Place on a greased baking sheet.
Bake at 375\u00b0 for 25 minutes.
Makes 5 to 6 servings.