Peanut Butter Balls - cooking recipe

Ingredients

2 sticks melted margarine
1 box powdered sugar
1 can coconut (optional)
1/2 to 3/4 c. creamy peanut butter
1 c. crushed nuts

Preparation

Mix all ingredients.
Form into balls approximately 1 inch in diameter.
Place in refrigerator until firm.
Melt 1/2 block of paraffin and 1 bag chocolate chips.
Dip balls in mixture until coated.
Let chill.
Enjoy!