Russian Tea - cooking recipe

Ingredients

2 c. Tang
1 1/2 c. instant tea
1 (3 oz.) pkg. lemonade mix
1 Tbsp. cinnamon
1/2 tsp. ground cloves
1 1/2 c. sugar

Preparation

Mix together and store in covered jar.
Use 2 heaping teaspoonfuls per cup of boiling water.