Hot Cheese - cooking recipe

Ingredients

1/2 c. butter
2 c. Cheddar cheese, shredded
1 c. flour
1/8 tsp. salt
1/4 tsp. paprika

Preparation

Cream butter and cheese.
Add flour, salt and paprika.
Shape into balls; freeze on cookie sheet.
Store in freezer.
Bake at 350\u00b0 for 15 minutes.