Pound Cake - cooking recipe

Ingredients
    1/2 lb margarine
    1/2 c Crisco oil
    3 c sugar
    5 eggs, beaten
    3 1/4 c plain flour
    1 c sweet milk
    2 tsp vanilla
Preparation
    Cream shortening, sugar and vanilla.
    Add eggs one at a time. Add milk and flour alternately, beginning and ending with flour. Pour in greased tube pan.
    Bake in preheated 350 degree oven for 30 minutes.
    Reduce heat to 325 degrees and bake for 1 hour more. Can be baked in 11 1/2 x 15 1/2 pan for squares.
    Baking time for squares is 35 to 40 minutes.

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