Buttery Beets - cooking recipe

Ingredients
    6 pared medium beets
    1/2 tsp. salt
    1/8 tsp. garlic salt
    1/8 tsp. pepper
    2 Tbsp. butter or margarine
Preparation
    On medium grater grate beets; arrange in skillet.
    Sprinkle with salt, garlic salt, and pepper; dot with butter.
    Simmer, covered, 20 to 30 minutes or until tender.
    Pass vinegar or lemon wedges at table.
    Yields 4 to 6 servings.

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