Ingredients
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2 c. sugar
1/2 c. butter
1/2 c. cocoa
1/2 c. milk
2 c. oats
2 Tbsp. peanut butter
Preparation
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Mix sugar, cocoa, butter and milk.
Cook until it strikes a rolling boil; then boil for 2 minutes on medium heat.
Remove from heat and add oats and 2 heaping tablespoons of peanut butter. Mix, then drop by spoonful onto waxed paper.
Makes about 2 dozen.
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