Ingredients
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1 (2-layer) yellow cake mix
1 large pkg. instant lemon pudding
2 eggs
2 Tbsp. water
1/2 c. oil
1/2 c. coconut
1/2 c. nuts
Preparation
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Mix everything together.
Spoon a teaspoon of dough onto cookie sheet.
Bake at 350\u00b0 just until edges of cookie turn brown. Don't overbake.
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