Fantastic Fruit Dessert - cooking recipe
Ingredients
-
2 cans fruit pie filling *
1 box white or yellow cake mix *
1/2 c. cornflakes, crushed
1/2 c. nuts, chopped
3/4 c. margarine, melted
Preparation
-
Spread pie filling in 9 x 13-inch pan.
Spread with dry cake mix.
Sprinkle on the nuts and crushed cornflakes.
Drizzle the margarine evenly over the top.
Bake 30 to 40 minutes at 350\u00b0.
Leave a comment