Peanut Brittle - cooking recipe

Ingredients

3 c. sugar
1 c. syrup
1/4 c. water
1 qt. raw peanuts
2 tsp. baking soda

Preparation

Cook sugar, syrup and water until it begins to boil.
Add peanuts.
Cook until peanuts are parched.
Remove from heat.
Add 2 teaspoons baking soda.
Stir until well mixed.
Pour in buttered pan.