Claudia'S Czechoslovakian Cookies - cooking recipe

Ingredients
    1/2 lb. margarine, softened
    1 c. sugar
    2 egg yolks
    2 c. flour
    1 c. nuts, broken
    1 c. apricot jam
Preparation
    Cream margarine.
    Add sugar.
    Add yolks, mixing well after each addition.
    Add flour, then nuts.
    Divide dough in half. Grease a 9 x 13-inch pan with margarine.
    Pat one half of the dough into bottom of pan.
    Spread jam over dough.
    Take small pieces of second half of dough; pat thin and lay over jam.
    Bake in a 350\u00b0 oven for 30 to 40 minutes, or until golden brown.
    Cut into squares.

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