Quick Pepper Steak - cooking recipe

Ingredients

1 lb. cube steak
1 Tbsp. oil
1 envelope brown gravy mix
2 green peppers
1 large onion
1 c. water
2 Tbsp. soy sauce

Preparation

Cut steak, green peppers and onion into 1/2-inch strips. Brown in 1 tablespoon oil in large skillet, stirring frequently. Stir in 1 cup water, brown gravy mix and soy sauce.
Cover; simmer 10 to 15 minutes until tender, stirring occasionally.
Serve with rice.
Serves 4 to 6.