Hamburger Patties With Gravy - cooking recipe

Ingredients

1 lb. ground beef
Season-All to taste
1 tsp. French dressing
1 tsp. catsup
1 \"tad\" prepared mustard
salt

Preparation

Make ground beef into patties.
Roll in flour.
Brown in fat on both sides.
Make sure patties are well browned.
Mix other ingredients in a cup.
Pour over meat patties; add water.
Cover and simmer about 45 minutes.