Cheese Ball - cooking recipe

Ingredients

1 lb. Velveeta
1/2 lb. Cheddar
4 oz. cream cheese
1 jalapeno pepper, chopped fine
2 pods garlic, sieved
1 1/2 c. pecans (reserve 1/2 c.)
dash of chili powder

Preparation

Mix all ingredients at room temperature. Form into a ball and roll in reserved pecans.