Ham Dinner - cooking recipe

Ingredients

1 thick ham slice
6 sweet potatoes, peeled
8 slices pineapple
1 c. brown sugar

Preparation

Brown ham over medium heat.
Put potatoes around meat and sprinkle with sugar.
Reduce heat to low and cook for about 1 hour.
Arrange pineapple slices over ham and pour juice over all. Cook 30 minutes more.
Serves 6.