Mexican Fudge - cooking recipe

Ingredients

8 oz. grated Cheddar cheese
1 can drained green chillies
1 medium jar chopped pimentos
1 can mushrooms
4 slices bacon, cut up
1 beaten egg
1 small can black olives

Preparation

Brown cut up bacon.
Mix all ingredients together.
Brown in oven at 350\u00b0 about 20 minutes.