Coffee Cake - cooking recipe

Ingredients

2 c. flour
1 c. sugar
1/2 c. brown sugar
2 tsp. cinnamon
pinch of salt
1/2 c. soft butter
1 c. buttermilk
1 tsp. baking soda
1 egg

Preparation

Mix flour, sugar, brown sugar, cinnamon, salt and butter. Keep 1/2 cup for topping.
Mix buttermilk, baking soda and egg. Add to other mixture.
Pour into a greased and floured 12 x 9 x 2-inch pan.
Sprinkle with topping mixture.
Bake at 350\u00b0 for 20 to 25 minutes or until done.