Popcorn Balls - cooking recipe

Ingredients

1 c. sugar
3/4 c. light corn syrup
1/3 c. water
1/4 c. oleo
3/4 tsp. salt
3/4 tsp. vanilla
3 qt. popped popcorn

Preparation

Mix sugar, water, syrup, oleo and salt in saucepan.
Cook, stirring until sugar is dissolved.
Cook without stirring until mixture thickens and spins a string when poured from a spoon.
Add vanilla.
Stir just enough to mix.