Spicy Honey-Roasted Peanuts - cooking recipe
Ingredients
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2 Tbsp. butter, melted
2 Tbsp. honey
2 tsp. minced garlic
1 tsp. ground red pepper
1 tsp. ginger
1 tsp. salt
1 lb. raw skinned peanuts
Preparation
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Combine all ingredients except peanuts and mix well.
Add peanuts and stir until well coated.
Spread in a shallow baking pan. Roast 25 minutes at 325\u00b0.
Stir once or twice.
Cool.
Makes 3 cups.
Contains 60 calories per tablespoon.
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