Pumpkin Bars - cooking recipe
Ingredients
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4 eggs or 8 egg whites
2 c. sugar
1 c. canola oil
1 can pumpkin
1/2 tsp. each nutmeg, cloves, ginger and salt
2 tsp. cinnamon
1 tsp. soda
2 tsp. baking powder
2 c flour
Preparation
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Beat eggs til frothy. Add next five ingredients and mix well. Add soda, baking powder and flour. Pour into 11 x 13 jelly roll pan. Bake at 350\u00b0 for 25 minutes.
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