Ingredients
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1 small pkg. apricot jello
1 (20 oz.) can crushed pineapple
1/3 c. sugar
8 oz. pkg. cream cheese
2 envelopes Dream Whip
Preparation
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Bring to boil jello, sugar and pineapple with juice.
Chill until thick.
Beat cream cheese with milk.
Add to jello mixture. Beat Dream Whip and add to mixture.
Refrigerate.
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