Baked Beans - cooking recipe

Ingredients

3 cans pork and beans
1 large onion, finely chopped
1/2 c. brown sugar
1/2 c. ketchup
4 Tbsp. mustard
4 Tbsp. barbecue sauce
4 Tbsp. granulated sugar

Preparation

Mix all in nonstick baking dish.
Cover with tinfoil and bake at 350\u00b0 for about 1 hour or 1 1/2 hours.
Keep checking until cooked done.