Fruit Salad - cooking recipe

Ingredients
    1 (16 oz.) box cottage cheese
    1 (No. 2) can crushed pineapple, drained
    1 (3 oz.) pkg. orange jello
    2 c. whipped topping
Preparation
    Mix cottage cheese and jello, then add pineapple to mixture. Mix well.
    Add whipped topping; mix well.
    Chill overnight or 2 to 3 hours before serving.

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