Spinach Salad - cooking recipe

Ingredients

1 pkg. fresh spinach
1 red onion, chopped
1 pkg. fresh mushrooms, sliced
2 boiled eggs, chopped
1 lb. bacon, cooked and crumbled
1/2 c. sugar
1/4 c. red wine vinegar
2 Tbsp. bacon grease

Preparation

Mix the bacon grease, sugar and red wine vinegar and microwave until bubbly.
Toss the spinach, mushrooms, onion, eggs and bacon. Pour the sugar mixture over the spinach; toss and eat.