Meat Loaf - cooking recipe

Ingredients

2 lb. lean ground beef
1 can tomato soup
1 c. bread crumbs (plain or Italian)
1/4 c. minced onion (dry)
2 eggs
2 to 3 tsp. salt
1/2 to 1 tsp. pepper
1 bottle chili sauce

Preparation

Mix ingredients with a spoon or fork by gradually adding one at a time.
Once generally mixed, knead all ingredients with hands.
Press into a loaf baking pan; flatten out top.
Top with bottle of chili sauce.
Bake at least one hour at 350\u00b0.