Jello Salad - cooking recipe

Ingredients

1 pkg. lemon Jell-O
1 pkg. lime Jell-O
1 carrot, grated
1 flat can crushed pineapple
8 oz. cream cheese, cut in small cubes
1/3 c. chopped pecans

Preparation

Mix Jell-O together as directed on box. Set in the refrigerator and let begin to jell. When Jell-O has begun to jell, add other ingredients and put in ring mold. Return to the refrigerator.