Zucchini Relish - cooking recipe

Ingredients

10 c. zucchini, chopped
2 c. green pepper, chopped
4 c. onion, chopped
3 Tbsp. salt
2 c. vinegar
1 tsp. celery seed
1 tsp. turmeric
4 c. sugar
1 1/2 tsp. black pepper
2 Tbsp. cornstarch

Preparation

Mix zucchini, green pepper, onion and salt and let set 4 hours.
Squeeze juice out with hand, not too dry.
Mix remaining ingredients.
Bring mixture to boil; add relish and boil 5 minutes.
Put in hot jars and seal for storage.