Cranberry-Orange Bread - cooking recipe

Ingredients

2 c. flour
1 c. sugar
1 1/2 tsp. baking powder
1/2 tsp. soda
1/2 tsp. salt
2 Tbsp. shortening
grated rind and juice of 1 orange plus water enough to equal 3/4 c.
1 egg
1 c. halved cranberries

Preparation

Mix together.
Pour in greased bread pan.
Bake 1 hour in 350\u00b0 oven.