Pumpkin Nut Bread - cooking recipe

Ingredients

3 c. flour
1 tsp. cinnamon
1 tsp. cloves
1 tsp. nutmeg
1 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1 c. corn oil
2 c. sugar
3 eggs
1 tsp. vanilla
2 c. pumpkin
1 c. chopped nuts

Preparation

Sift together flour, cinnamon, cloves, nutmeg, baking powder, baking soda and salt, then add the pumpkin and chopped nuts.
In a separate bowl, mix corn oil, sugar, eggs and vanilla.
Pour into pumpkin mixture.
Grease and flour two loaf pans.
Pour half the batter into each pan.
Bake 1 hour at 350\u00b0.