Broccoli And Cauliflower Casserole - cooking recipe

Ingredients

1 stick butter
1/2 c. flour
salt and pepper
1 c. Velveeta cheese
3 c. milk
1 can mushrooms or 3 diced, hard-boiled eggs

Preparation

Melt butter.
Add flour, salt, pepper and cheese.
Add milk and cook until thickened.
Alternate layers of vegetables, sauce (mushrooms or eggs) and top with bread crumbs.
Bake at 350\u00b0 for 45 minutes.