Best Waffles - cooking recipe

Ingredients

2 c. sifted Swans Down cake flour
1/2 tsp. salt
2 tsp. baking powder
3 egg yolks, well beaten
1 c. milk
4 Tbsp. melted butter
3 egg whites, stiffly beaten

Preparation

Sift flour once.
Add baking powder and salt and sift again. Combine egg yolks and milk.
Add flour, beating until smooth.
Add butter.
Fold in egg whites.
Bake in hot waffle iron.