Hommus - cooking recipe

Ingredients

1/2 c. ground sesame seed
1 c. mashed garbanzo beans
2 to 3 cloves garlic, crushed
3/4 c. olive oil
2 Tbsp. tamari
2 Tbsp. chopped parsley
water if needed

Preparation

Mix or blend wet, then add dry ingredients.
Should be of thick consistency.
Mix in parsley last.
Serve with crackers, breadsticks, pita bread, etc.