Jewel Dressing - cooking recipe

Ingredients
    1/2 c. real mayonnaise
    1/2 c. dairy sour cream
    1/4 c. chopped radish
    1/4 c. chopped green onion
    2 Tbsp. milk
    1 tsp. prepared mustard
Preparation
    Stir together all ingredients.
    Chill.
    Serve as a dressing for cooked or raw vegetables.
    Makes about 1 1/2 cups.

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