Jewel Dressing - cooking recipe
Ingredients
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1/2 c. real mayonnaise
1/2 c. dairy sour cream
1/4 c. chopped radish
1/4 c. chopped green onion
2 Tbsp. milk
1 tsp. prepared mustard
Preparation
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Stir together all ingredients.
Chill.
Serve as a dressing for cooked or raw vegetables.
Makes about 1 1/2 cups.
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