Sweet Rolls - cooking recipe

Ingredients

3 eggs, beaten
1 c. sugar
2 c. milk, warm slightly
1 tsp. salt
6 c. flour
1/2 c. melted butter
2 pkg. yeast
1/4 c. lukewarm water

Preparation

Dissolve yeast in the lukewarm water and let set.
Mix in the order given all together and put in warm place; let rise.
Make rolls, tea rings or cinnamon rolls and let rise again.
Bake at 350\u00b0 for about 20 minutes or light brown.