Mexican Casserole - cooking recipe

Ingredients

1 lb. ground meat
1/2 c. onion
1 can chopped green chilies
1 can cream of chicken soup
8 oz. grated Cheddar cheese
8 oz. Mozzarella cheese
1 medium bag Doritos

Preparation

Brown meat and onion; drain well.
Layer in a 9 x 13-inch casserole dish: Doritos, ground meat and cheese mixture (layer to the top of casserole dish).
In bowl, combine soup and chilies, pour over layers using a spoon to let soup mixture go into layers. Top with leftover cheese.
Bake at 400\u00b0 until bubbling hot.