Cottage Cheese Rice Roast - cooking recipe

Ingredients

2 c. cooked brown rice
2 c. cottage cheese
1 c. finely ground pecans
1 onion, finely chopped
2 eggs
2 envelopes rich brown George Washington broth
1 round tsp. Savita or Tartex

Preparation

Mix.
Bake in greased dish for 50 minutes at 400\u00b0.