Grandma'S Baked Beans - cooking recipe

Ingredients

1 lb. ground round, crumbled
1 lb. cooked bacon, diced
1 large onion, diced
1 (28 oz.) can kidney beans, drained
1 (28 oz.) can butter beans, drained
1 (55 oz.) can Bush's baked beans
1 c. ketchup
1/2 c. brown sugar
1 Tbsp. liquid smoke (optional)
3 Tbsp. white vinegar (optional)

Preparation

In a skillet, brown your ground round and onion until brown. Drain and put aside.
Then brown your bacon.
Drain all fat. Combine meat, onion and all other ingredients and put into a crock-pot or large pot.
Stir occasionally.