Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese, softened
1 small can crushed pineapple, drained
1/4 c. green bell pepper
2 Tbsp. chopped onion
1 tsp. seasoning salt
1 c. chopped pecans

Preparation

Mix all ingredients together in medium bowl.
Let set in refrigerator for one hour.
Take out and shape into ball.
Cover with nuts, if desired.