Potluck Appetizer - cooking recipe
Ingredients
- 
                            1 (4 1/2 oz.) can chopped olives
3 green onions, chopped fine
1/2 c. Parmesan cheese
1/2 c. mayonnaise
sour French bread or party rye
Preparation
- 
                            Mix all ingredients well and spread on slices of bread. Toast under broiler.
                        

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