Potluck Appetizer - cooking recipe
Ingredients
-
1 (4 1/2 oz.) can chopped olives
3 green onions, chopped fine
1/2 c. Parmesan cheese
1/2 c. mayonnaise
sour French bread or party rye
Preparation
-
Mix all ingredients well and spread on slices of bread. Toast under broiler.
Leave a comment