Baked Macaroni And Cheese - cooking recipe

Ingredients

1 (8 oz.) pkg. elbow macaroni
2 c. grated Cheddar cheese
1/4 c. margarine
1/4 c. flour
2 c. milk
1 tsp. salt
1/8 tsp. pepper

Preparation

Preheat oven to 375\u00b0.
Cook macaroni according to package directions; drain.