Beef Noodle Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1/4 onion, chopped
    1/4 green pepper, chopped
    1 can tomato sauce
    1 c. shredded Cheddar cheese
    1 lb. pkg. noodles (your choice)
    bread crumbs or Parmesan cheese
Preparation
    Saute beef, onion and green pepper.
    Cook noodles separately. Add tomato sauce, cheese and noodles to beef mixture in casserole dish and sprinkle with either bread crumbs or Parmesan cheese. Bake 20 minutes at 325\u00b0.

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