Sausage Balls - cooking recipe

Ingredients

2 c. Bisquick mix
8 oz. extra sharp cheese, grated
1 lb. hot sausage

Preparation

Mix all ingredients in bowl until blended.
Roll into bite-size balls.
Bake in shallow pan at 350\u00b0 for 15 minutes.
May be frozen ahead of time for quick party snacks.
Heat before serving.