Sweetened Condensed Milk - cooking recipe
Ingredients
-
3 Tbsp. butter, melted
2/3 c. sugar
1 c. nonfat dry milk
1/3 c. boiling water
pinch of salt
Preparation
-
Put in a blender and process until smooth.
Will keep in refrigerator 6 days.
One and 1/2 cup mixture equals a 14-ounce can of sweetened condensed milk.
Leave a comment