Bran Muffins - cooking recipe

Ingredients

1 c. wheat flour
1 tsp. baking soda
1 1/2 c. bran
2 egg whites
1/2 c. honey
3/4 c. skim milk
2 Tbsp. soft butter
1/2 c. raisins

Preparation

Stir together dry ingredients and raisins and moisten together with egg whites, honey, milk and butter.
Stir only to blend. Bake at 350\u00b0 for 15 minutes.