Beer Boat - cooking recipe

Ingredients

3 oz. beer
1 Tbsp. Worcestershire sauce
1 large jar Cheez Whiz (16 oz.)
dash of garlic powder
1 loaf round rye bread, unsliced

Preparation

Put beer in blender first.
Blend in other ingredients.
Remove insides of bread loaf and replace with cheese mixture.
Dunk removed pieces of bread into cheese mixture.