Pot Roasted Duck(Modern) - cooking recipe

Ingredients

2 wild ducks
salt
chili powder
2 medium onions
1 green pepper
1/2 lb. bacon
bacon grease

Preparation

Chop onions and green pepper.
Stuff cavities with onions and peppers.
Season duck with salt and chili powder.
Wrap bacon around ducks.
Heat grease in a heavy pot; add ducks.
Cover and cook slowly for 2 1/2 hours.
Add small amounts of water to prevent burning during cooking.