Ingredients
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1 c. butter
1/2 c. sugar
2 tsp. vanilla
2 c. flour, sifted
Preparation
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Soften butter, then add to mixture of sugar and vanilla.
Mix together, then add flour.
Knead the dough, then roll it out on the countertop with a rolling pin.
Make dough into little balls and flatten into cookies.
Bake at 310\u00b0 for about 25 minutes.
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